12, Jalan Sungai Buloh 27/101A,
Seksyen 27,
40400 Shah Alam,
Selangor, Malaysia.
+603-5103 1997
+603-5103 6297
+603-5103 6297
+603-5103 6467
- Food Additive
- Chocolate & Compound
- Cocoa Product
- Chocolate Decoration
- Transfer Paper & 3D Transfer Paper
- Trading Products
Sanae Food Sdn Bhd
12, Jalan Sungai Buloh 27/101A,
Seksyen 27,
40400 Shah Alam,
Selangor, Malaysia.
12, Jalan Sungai Buloh 27/101A,
Seksyen 27,
40400 Shah Alam,
Selangor, Malaysia.
SP GOLD (CAKE QUALITY IMPROVER)
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Product Description
SP GOLD is a high-performance cake improver specially developed to enhance batter whippability and stability. It helps improve cake volume, moisture retention, and overall texture, resulting in a soft, moist, and stable finished product.
Key Features:
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Improves batter whippability
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Enhances stability during mixing and baking
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Helps maintain cake softness and moisture
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Suitable for all types of cake recipes
- Easy to use, consistent performance
Recommended Application
Perfect for use in a wide range of bakery products, especially cakes such as sponge cakes, butter cakes, and chiffon cakes.
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Dosage: 1% – 2% of total recipe weight
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Method: Add directly into the batter during mixing
SP GOLD is the ideal solution for professional bakers seeking reliable performance and superior cake texture every time.
Packaging: 5kg / pail
Shelf Life: 8 monthsStorage: Store in a cool, dry place